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Delallo Wine Salami - 9 Oz
Gluten free. Milk free. Since 1950. No nitrites or nitrates added (except those occurring naturally in cultured Swiss chard powder and sea salt). Artisan Salumi. Hand crafted. Traditional homestyle recipe. A classic, northern italian-inspired salumi of finely chopped pork with a hint of red wine, garlic and a delicate blend of spices for a mild, aromatic flavor. Stuffed in a beef collagen casing. www.delallo.com. Follow us (at)delallofoods. Processed and packed in the USA for The George Delallo Co., Inc., Jeannette, PA 15644.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories110 | ||
% Daily Value* | ||
Total Fat of 8g daily value 10 percentincludes Saturated Fat of 3.5g daily value18percent, includes Trans Fat of 0g | ||
Cholesterol 40mg daily value13percent, | ||
Sodium 550mg daily value24percent, | ||
Total Carbohydrate of 1g daily value 0 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 8g | ||
Vitamin D 0.5mcg Daily Value 2% | ||
Calcium 20mg Daily Value 2% | ||
Iron 0.7mg Daily Value 4% | ||
Potassium 120mg Daily Value 2% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Serving Tip: To easily remove casing, wet salumi with a damp paper towel for approx. 5 min. Using a straight-edge knife, slowly peel back casing prior to slicing & serving. Refrigerate after opening.
George DeLallo Co., Inc.
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